Energy Characteristics of Agricultural Processing Lines

Main Article Content

Irina Ershova

Abstract

Our research objective through the current paper was to develop a methodology for the study of energy-saving lines for processing agricultural products, to justify the parameters and energy-efficient modes of heat and cold supply equipment operation using natural cold, the energy characteristics of the freezing battery, and determine the range of variation of energy flows revenues and expenditures, receipt and processing of information for the development of cooling systems.

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How to Cite
Ershova, I. (2020). Energy Characteristics of Agricultural Processing Lines. Helix, 10(03), 69-76. Retrieved from https://helixscientific.pub/index.php/home/article/view/101
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