KASHYAP, A. . Bioethanol Production from organic kitchen waste using Saccharomyces cerevisiae. Helix - The Scientific Explorer | Peer Reviewed Bimonthly International Journal, [S. l.], v. 12, n. 2, p. 28-33, 2022. Disponível em: https://helixscientific.pub/index.php/home/article/view/398. Acesso em: 25 apr. 2024.